Asian bakery sausage buns are a nostalgic classic for many – which is why I made my own version! This bread recipe is very versatile as well; the tangzhong keeps the bread soft longer than other types of bread. Honestly, these would be way better […]
These custard buns are filled with a Thai-inspired coconut and real pandan custard, and topped with toasted coconut! This bread recipe is very versatile – the tangzhong keeps the bread soft longer than other types of bread! Here I use my friend Sara’s amazing Thai […]
Inspired by the popular mini banh mi’s sold on the streets in Vietnam, these crispy and fluffy banh mi snacks are filled with pork pate and the go-to Vietnamese chili sauce – Chin Su! They make for the perfect snack or breakfast! On my last […]
You might be wondering: what the hell are you doing putting cream cheese on garlic bread? And what even makes it Korean? I promise you I’m not a koreaboo, there’s just so many fun street foods and snacks in Korea that I can’t help being […]
This is quick blog post for a recipe I didn’t think would be one of my most popular to be honest – but I’m glad it is! This recipe is perfect for when you want to use up your pantry items, which is even better […]
Hi everyone, I hope you guys have been keeping sane during this mess of a time. I think what you really should have in all of this…is multiple kinds of fried cheese. Of all the countries you can imagine, Korea is a surprising source for […]
Recipe down below – if you’d like to watch the process, check out my highlight for this recipe on my Instagram @pokethedough Ingredients Makes 6 pretzels Based off of Host the Toast’s recipe for soft pretzels 2/3 cup baking soda 2 tbsp sugar 1 packet […]
I. Love. Street. Food. It’s comfort food on crack and every culture has their own unique takes on it. Banh Bot Chien – when you get this in Vietnam, the vendor will fry up these soft and chewy rice cakes, crack eggs into them, and […]
This is going to be a quick blog post – I made this on my Instagram a while ago and I’m posting the written recipe here now that I have this blog. Scroll down my highlights for visual reference at @pokethedough Banh trang nuong is […]
This idea was the brainchild between my late-night Pinterest browsing – “OOOO what if I made these witch hat calzones but make them empanadas instead” – and my boyfriend’s off-the-wall ideas – “What if you made them Harry Potter inspired, like all the houses!” …and […]